Quick Answer
Grillers Puerto Rico's Camarones al Ajillo is plump shrimp in a bold Puerto Rican garlic cream sauce — served as a main dish or stuffed inside a fresh mofongo ($25). Available at all 3 locations in Kissimmee, East Orlando, and South Orlando.
Camarones al Ajillo is one of Puerto Rico's most iconic seafood dishes — plump, juicy shrimp bathed in a rich, aromatic garlic sauce that has defined coastal Puerto Rican cooking for generations. At Grillers Puerto Rico, our version of this classic dish draws seafood lovers from across Orlando, Kissimmee, and beyond who come specifically for the bold, unmistakable flavor.
Our camarones are served in a deeply savory garlic cream sauce that coats every bite with the full intensity of island seasoning. It's a dish that rewards the bold — order it with tostones to soak up every last drop of that sauce, or get it as the filling in your Mofongo Relleno (Camarones al Ajillo mofongo, $25) for one of the most celebrated combinations on our menu.
Available at all three Grillers Puerto Rico locations, camarones al ajillo is one of the dishes that keeps Central Florida's Puerto Rican community — and anyone who loves real seafood — coming back. Chef Jose Antonio's kitchen makes it fresh, every order, every time. Find it at Kissimmee, Chickasaw Trail, or Orange Blossom Trail.
What Makes Ours Special
Bold Garlic Cream Sauce
Rich, aromatic island-style garlic sauce — the flavor that makes this dish unforgettable
Also in Mofongo
Order the Camarones al Ajillo Mofongo ($25) — shrimp in garlic cream inside a fresh plantain mofongo
Available at All 3 Locations
Kissimmee, Chickasaw Trail & OBT — always on the menu
The Perfect Seafood Dish
Pair with tostones or white rice for the full Puerto Rican coastal experience
Find This Dish
Camarones al Ajillo on the Menu
Every preparation, every variety — find all camarones al ajillo dishes at Grillers Puerto Rico.
CHILLO ENTERO FRITO
Whole Fried Snapper
Whole snapper, seasoned and fried.
MPENSALADA DE PULPO
Octopus Salad
Chilled octopus salad with onion, peppers, cilantro, and citrus.
$25ENSALADA DE CARRUCHO
Conch Salad
Chilled conch salad with onions, pepper, cilantro, and citrus.
$29ENSALADA DE PULPO Y CARRUCHO
Octopus and Conch Salad
Chilled conch and octopus salad with onions, pepper, cilantro, and citrus.
$32FILETE DE CHILLO
Snapper Fillet
Pan-seared seasoned snapper fillet.
$24FILETE DE MERO
Grouper Fillet
Pan-seared seasoned grouper fillet.
$23FILETE DE SALMÓN
Grilled Salmon Fillet
Grilled salmon fillet.
$24RABO DE LANGOSTA
Lobster Tail
Grilled lobster tail.
MPMASITAS DE DORADO
Crispy Mahi-Mahi Bites
Mahi-mahi pieces breaded in panko and fried. Served with aioli sauce.
$23CAMARONES EN CREMA DE AJO
Shrimp in Garlic Cream
(6) Jumbo shrimp sautéed in authentic garlic cream sauce.
$24Frequently Asked Questions
What is camarones al ajillo?
Camarones al ajillo is a classic Puerto Rican and Latin Caribbean dish of shrimp cooked in a rich garlic sauce. It's one of the most popular seafood dishes in Puerto Rican cuisine — known for its bold, aromatic garlic flavor and tender shrimp.
Is camarones al ajillo spicy?
Our camarones al ajillo has a savory, bold garlic cream flavor rather than a fiery spice. If you'd like to add heat, let your server know. The dish is deeply flavorful without being spicy by default.
Can I get camarones inside a mofongo?
Yes! Our Mofongo Relleno de Camarones al Ajillo ($25) is one of our most popular mofongo varieties — garlic cream shrimp served inside a fresh plantain mofongo. It's the perfect combination of Puerto Rico's two most iconic dishes.
Where can I get the best garlic shrimp near Orlando?
Grillers Puerto Rico has three locations in Central Florida: Kissimmee (E Irlo Bronson Hwy), East Orlando (Chickasaw Trail), and South Orlando (Orange Blossom Trail). All three locations serve our camarones al ajillo.
Is camarones al ajillo available for delivery?
Yes! Order from our Kissimmee, Chickasaw Trail, or OBT locations via Uber Eats. Search 'Grillers Puerto Rico' on your delivery app.
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